Lunch

Soups

french onion soup $9
soup of the day $8

Salads

“dr olson” salad $14
(chopped green beans, shrimp, tomatoes, pimentos, red onion, bacon, sherry wine vinaigrette)

cucumber & onion salad with a dill vinaigrette $9

sliced tomato & onion $9

hearts of lettuce and tomato $9

tomato & buffalo mozzarella $12
(with pesto, sun-dried tomatoes, extra virgin olive oil, balsamic vinegar)

classic caesar salad $9

mixed green salad $8

SEAFOOD BOUQUET $26 per person

½ order each of lobster, shrimp & crabmeat cocktails
(add oysters +2.75 each, add clams +2.50 each)

Appetizers

colorado lollipop lamb chop $9 each

jumbo shrimp cocktail $16

clams on the ½ shell $12

oysters on the ½ shell $13

colossal lump crabmeat cocktail $19

maryland crab cake with lemon remoulade $18

seared sesame sashimi tuna $18
(with miso-beurre blanc, wasabi, pickled ginger)

shrimp scampi $16

baked clams oreganata $13

whole lobster cocktail $21

Steaks & Chops

prime porterhouse steak for two or more $42 per person

new york prime sirloin $41

filet mignon $42

petite filet mignon $26

prime bone-in rib eye steak $54

colorado lamb chops (four lollipops) $36

veal chop $42

Entrées

shrimp & spinach salad $18
(with cherry tomatoes, mushrooms, crumbled egg, bacon bits, red wine & shallot vinaigrette)

chicken ceasar salad $16 substitute shrimp or steak +3

classic omelette $14
(includes choice of 2 fillings: ham, bacon, sausage, spinach, peppers, onions, tomatoes, mushrooms, swiss, cheddar or american cheese; served with mesclun greens)

chicken milanese $18
(lighty breaded chicken breast topped with mixed greens)

chicken or eggplant parmagiana $18

chilean sea bass $26
(balsamic reduction, garnished with roasted fingerling potatoes & string beans)

jumbo lump crab cake entrée $28

seared sesame sashimi tuna entrée $28

pasta of the day $18

fish of the day (market price)

Sandwiches

the statler burger $16
(prime beef, lettuce, tomato, onion, french fries, frizzled onion rings – cheese and bacon available)

prime steak sandwich $26
(8oz prime filet mignon, horseradish sauce, lettuce, tomato, onion, french fries, frizzled onion rings)

pulled pork sandwich $17 with shoe-string potatoes

crab cake sliders $22

lobster club sandwich $23
(1-¼ lb lobster, mayonnaise, lettuce, bacon, onion, avocado on a brioche bun, with shoestring potatoes)

SIDE DISHES: $9 each

leaf spinach (sautéed, steamed or creamed)

string beans

sautéed mushrooms

frizzled onion rings

macaroni & cheese

broccoli

french fries

mashed potatoes

hash browns